This Strawberry Banana Cheesecake Salad is a delicious, creamy dessert that combines juicy strawberries, sweet bananas, and a smooth cheesecake mixture. Made with cream cheese, whipped topping, and a hint of vanilla, this no-bake dessert is easy to prepare and perfect for family gatherings, summer parties, potlucks, or a sweet treat after dinner.
The fresh fruit adds a refreshing flavor, while the graham cracker crumbs provide a delicious touch of crunch. Best of all, this recipe requires only a few simple ingredients and no oven!
Preparation Time: 15 minutes
Chilling Time: 30 minutes
Total Time: 45 minutes
Servings: 6–8
Difficulty: Easy
Ingredients
- 2 cups fresh strawberries, washed, hulled, and sliced
- 2 ripe bananas, peeled and sliced
- 8 oz (225 g) cream cheese, softened to room temperature
- 8 oz (approximately 225 g) whipped topping, thawed
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup graham cracker crumbs
- 1 tablespoon fresh lemon juice
Instructions
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